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6-APA production by free and agar immobilized bacteria

Sanjoy Das

  • Categorie: Geneeskunde & Verpleging
  • EAN: 9783659160455
Concepts in microbial bio-conversion of penicillins
Inhoud
Taal:en
Bindwijze:Paperback
Oorspronkelijke releasedatum:14 juli 2012
Aantal pagina's:136
Illustraties:Nee
Betrokkenen
Hoofdauteur:Sanjoy Das
Hoofdredacteur:(Late) Ashoke Kumar Dolui
Tweede Redacteur:(Late) Ashoke Kumar Dolui
Hoofduitgeverij:Lap Lambert Academic Publishing
Overige kenmerken
Extra groot lettertype:Nee
Product breedte:152 mm
Product hoogte:8 mm
Product lengte:229 mm
Studieboek:Ja
Verpakking breedte:152 mm
Verpakking hoogte:8 mm
Verpakking lengte:229 mm
Verpakkingsgewicht:209 g


Productbeschrijving

- Lactam antibiotics, in particular penicillins and cephalosporins have the annual sales of 65% of the total antibiotics market. Therefore the annual expenditure of penicillin G acylase (PGA) is estimated to be in the range of 10-30 million tons. PGA immobilization preparations (both enzyme and cells) to successfully produce 10,000 tons of total 6-aminopenicillanic acid (6-APA) provide a novel direction to the antibiotics industries promoting a safer and cleaner environment. In the present study, different bacterial samples were isolated from soil of different places of Dibrugarh and screened for biotransformation ability to produce 6-APA. Among ten of them, three gram positive bacterial samples designated as AKDD-2, AKDD-4 and AKDD-6 showed the production of 6-APA from penicillin G. Assessment of 6-APA production after incubation in penicillin G (2mg/ml) by three different samples separately in free and agar immobilization state was done by HPLC analysis. Reusability of immobilized cell was found successful up to 14 days. The work focuses comparison of catalytic properties to produce 6-APA of some industrially valuable soil microorganisms entrapped in agar with the free form."